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| Carnosine (CAR; β-alanyl-L-histidine) is an endogenous dipeptide and dietary supplement (high in meat; also synthesized). -Source: only found in animals Beef(372mg/100g), ChickenBreast(290mg/100g), Pork(276mg/100g), TurkeyBreast(240mg/100g) -Anserine is a derivative of carnosine -Scavenges reactive oxygen species (ROS) -Inhibits formation of AGEs (advanced glycation end-products), which are linked to aging and neurodegeneration. -Metal chelator: Binds excess zinc, copper, and iron—important in brain health. Carnosine (CAR) — Pathway / Axis Effects (Cancer vs Normal)
TSF legend: P: 0–30 min (primary/rapid effects; direct enzyme/redox interactions) · R: 30 min–3 hr (acute signaling + stress responses) · G: >3 hr (gene-regulatory adaptation; phenotype outcomes) | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 3869- | Carno, | Carnosine, Small but Mighty—Prospect of Use as Functional Ingredient for Functional Food Formulation |
| - | Review, | AD, | NA | - | Review, | Stroke, | NA |
Query results interpretion may depend on "conditions" listed in the research papers. Such Conditions may include : -low or high Dose -format for product, such as nano of lipid formations -different cell line effects -synergies with other products -if effect was for normal or cancerous cells
Filter Conditions: Pro/AntiFlg:% IllCat:% CanType:% Cells:% prod#:351 Target#:1025 State#:% Dir#:1
wNotes=0 sortOrder:rid,rpid