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| Glycyrrhizic acid (GA) is a significant constituent of licorice root. Glycyrrhizin, the main active component obtained from licorice roots, has many pharmacological and biological functions such as protecting liver cells, anti-inflammation, anti-virus, immunomodulation, has been widely applied in the treatment of clinically related hepatic diseases (Dastagir & Rizvi, 2016). Glycyrrhizin is a natural inhibitor of HMGB1 Licorice — Licorice is the dried root and stolon of Glycyrrhiza species, principally Glycyrrhiza glabra, G. uralensis, and G. inflata, used as a botanical medicine and food ingredient. It is a complex phytochemical mixture rather than a single drug. Major bioactive classes include the triterpenoid saponin glycyrrhizin (glycyrrhizic acid), its intestinal metabolite 18β-glycyrrhetinic acid, and numerous flavonoids and chalcones including liquiritigenin, isoliquiritigenin, glabridin, and species-dependent licochalcones. Standard abbreviations include LE for licorice extract and GL for glycyrrhizin. Anticancer findings are predominantly preclinical and depend strongly on species, extract preparation, constituent composition, and concentration. Glycyrrhizin is particularly important because it directly binds and inhibits extracellular HMGB1 signaling, while several flavonoid constituents contribute additional antiproliferative effects. Primary mechanisms (ranked):
Bioavailability / PK relevance: Oral glycyrrhizin has low systemic exposure as intact glycyrrhizin and undergoes extensive metabolism by intestinal microbiota to glycyrrhetinic acid and additional metabolites. In a human study using a 75-mg oral glycyrrhizin dose, mean glycyrrhizin peak plasma concentration was approximately 25 ng/mL while glycyrrhetinic acid reached approximately 200 ng/mL. Consequently, systemic biology after oral licorice can differ markedly from direct exposure experiments using glycyrrhizin or crude extract. Formulation, intestinal microbiota, biliary transport, species of licorice, glycyrrhizin content, and concomitant botanicals can materially alter exposure. In-vitro vs systemic exposure relevance: Many anticancer experiments expose cells directly to licorice extracts or purified constituents at tens to hundreds of µg/mL or micromolar concentrations. These exposures frequently exceed circulating concentrations achievable after conventional oral licorice or glycyrrhizin administration. For example, recent whole-extract studies reported substantial antiproliferative effects around 30–200 µg/mL, whereas orally administered glycyrrhizin produces plasma levels in the ng/mL range and is extensively converted to metabolites. Whole-extract in-vitro anticancer potency should therefore not be interpreted as demonstrating equivalent systemic antitumor exposure in humans. Clinical evidence status: Preclinical for treatment or prevention of cancer. Cell and animal evidence supports several anticancer mechanisms, particularly glycyrrhizin-HMGB1 signaling and constituent-dependent antiproliferative effects. Small human / RCT adjunct evidence exists for supportive care rather than tumor treatment; randomized studies have reported reduced pain and severity of radiotherapy-associated oral mucositis with topical licorice preparations. There is no established clinical evidence that oral licorice treats human malignancy or improves cancer survival. Safety / translation relevance: Glycyrrhizin-containing licorice has a clinically important dose- and duration-dependent mineralocorticoid-like toxicity. Glycyrrhetinic-acid-related metabolites inhibit renal 11β-HSD2, permitting cortisol activation of mineralocorticoid receptors and potentially causing sodium retention, hypertension, edema, hypokalemia, metabolic alkalosis, arrhythmias, and suppression of renin and aldosterone. Risk increases with prolonged exposure and can be influenced by intestinal microbiota, renal/hepatic function, albumin concentration, age, and interacting medications. Licorice can also alter drug metabolism and should not be assumed pharmacologically inert when used with cancer therapy. Licorice Mechanistic Profile
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| (Also known as Hsp32 and HMOX1) HO-1 is the common abbreviation for the protein (heme oxygenase‑1) produced by the HMOX1 gene. HO-1 is an enzyme that plays a crucial role in various cellular processes, including the breakdown of heme, a toxic molecule. Research has shown that HO-1 is involved in the development and progression of cancer. -widely regarded as having antioxidant and cytoprotective effects -The overall activity of HO‑1 helps to reduce the pro‐oxidant load (by degrading free heme, a pro‑oxidant) and to generate molecules (like bilirubin) that can protect cells from oxidative damage Studies have found that HO-1 is overexpressed in various types of cancer, including lung, breast, colon, and prostate cancer. The overexpression of HO-1 in cancer cells can contribute to their survival and proliferation by: Reducing oxidative stress and inflammation Promoting angiogenesis (the formation of new blood vessels) Inhibiting apoptosis (programmed cell death) Enhancing cell migration and invasion When HO-1 is at a normal level, it mainly exerts an antioxidant effect, and when it is excessively elevated, it causes an accumulation of iron ions. A proper cellular level of HMOX1 plays an antioxidative function to protect cells from ROS toxicity. However, its overexpression has pro-oxidant effects to induce ferroptosis of cells, which is dependent on intracellular iron accumulation and increased ROS content upon excessive activation of HMOX1. -Curcumin Activates the Nrf2 pathway leading to HO‑1 induction; known for its anti‑inflammatory and antioxidant effects. -Resveratrol Induces HO‑1 via activation of SIRT1/Nrf2 signaling; exhibits antioxidant and cardioprotective properties. -Quercetin Activates Nrf2 and related antioxidant pathways; contributes to anti‑oxidative and anti‑inflammatory responses. -EGCG Promotes HO‑1 expression through activation of the Nrf2/ARE pathway; also exhibits anti‑inflammatory and anticancer properties. -Sulforaphane One of the most potent natural HO‑1 inducers; triggers Nrf2 nuclear translocation and upregulates a battery of phase II detoxifying enzymes. -Luteolin Induces HO‑1 via Nrf2 activation; may also exert anti‑inflammatory and neuroprotective effects in various cell models. -Apigenin Has been reported to induce HO‑1 expression partly via the MAPK and Nrf2 pathways; also known for anti‑inflammatory and anticancer activities. |
| 8236- | LE, | Licorice (Glycyrrhiza glabra L.)-Derived Phytochemicals Target Multiple Signaling Pathways to Confer Oncopreventive and Oncotherapeutic Effects |
| - | Review, | Var, | NA |
Query results interpretion may depend on "conditions" listed in the research papers. Such Conditions may include : -low or high Dose -format for product, such as nano of lipid formations -different cell line effects -synergies with other products -if effect was for normal or cancerous cells
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