Olive Oil / memory Cancer Research Results

Olive Oil, Olive Oil: Click to Expand ⟱
Features:
Olive Oil mainly used as extra-virgin olive oil (EVOO)

Olive oil is ~70–80% oleic acid.
It contributes by:
-reducing inflammation
-improving membrane lipid composition
-lowering oxidative stress compared to omega-6-rich oils

But oleic acid alone does not account for the strongest anticancer effects—those come from the phenolic fraction (especially oleocanthal).
Main active components:
OLE: Oleuropein
HT: HydroxyTyrosol
OLEC: Oleocanthal

known to help fight against CSCs. See individual components for details

also see Oleic Acid for more details.
memory, memory: Click to Expand ⟱
Source:
Type:
Memory
Scientific Papers found: Click to Expand⟱
7532- Olive Oil,  HT,  OLE,    Impact of Olive Oil Fatty Acids and Bioactive Compounds on Cognitive Function in Adults: A Systematic Review
- Review, AD, NA
*cognitive↑, *memory↑, *BBB↝, *neuroP↑,

Showing Research Papers: 1 to 1 of 1

* indicates research on normal cells as opposed to diseased cells
Total Research Paper Matches: 1

Pathway results for Effect on Cancer / Diseased Cells:


Total Targets: 0

Pathway results for Effect on Normal Cells:


Barriers & Transport(tgid=15) ⓘ

BBB↝, 1,  

Functional Outcomes(tgid=23) ⓘ

cognitive↑, 1,   memory↑, 1,   neuroP↑, 1,  
Total Targets: 4

Scientific Paper Hit Count for: memory, memory
Query results interpretion may depend on "conditions" listed in the research papers.
Such Conditions may include : 
  -low or high Dose
  -format for product, such as nano of lipid formations
  -different cell line effects
  -synergies with other products 
  -if effect was for normal or cancerous cells

Filter Conditions: Pro/AntiFlg:%  IllCat:%  CanType:%  Cells:%  prod#:378  Target#:558  State#:%  Dir#:%
  wNotes=0  sortOrder:rid,rpid

 

Home Page